WELCOME

Welcome to Cakes By Sammie. I have started this blog to keep a note & pictures of my new hobby. Everything I've learnt so far I've taught myself, along with a little help from one of May Clee Cadmans (of Masie Fantasie) books.
All photographs are taken by myself -I enjoy photographing the cakes as much as I do making (& eating) them.

Wednesday, 31 March 2010

Chasing Butterflies


Pink sparkly buttercream on vanilla sponge with handmade edible butterflies. I think these would be fab for a wedding.
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1 comment:

  1. Globetrotting Cacti31 March 2010 at 03:44

    That looks so yummy (and also so delicate!). What are the butterflies made out of?

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